Hotel Jobs in Qatar: Wyndham is hiring Waiter/Waitress

Are you looking for a job in Doha? Wyndham Grand Doha West Bay is looking for a Waiter/Waitress.

Here is a good opportunity for you. This article will share the job obligations and provide the application link below.

Job Details:

Company: Wyndham Hotels and Resorts

Position: Waiter/Waitress

Location: Wyndham Grand Doha West Bay Beach, West Bay Doha, QA

JOB ID: 18784

Job Type: Permanent, Full time

If you are interested then click the link below

To apply for this job you need to click here.

About the Role

As the waiter/waitress is responsible for delivering great service to all guests, being knowledgeable and professional in doing so. He/she will need to deliver an excellent guest and member experience while having knowledge of menu offerings.

KEY RESPONSIBILITIES

  • Is responsible for doing all preparations before and during the service, e.g. preparing tables and polish cutlery.
  • Keeps track of the stock and supplies in the restaurant and communication where there might be a shortage like linen, glasswork etc.
  • Follows correct reporting procedures if faced with issues
  • Ensures that Food and Beverage orders are of a consistently good standard and delivered in a timely manner.
  • Complies with hotel security, fire regulations and all health and safety legislation
  • Takes orders from the guests, explaining the menu and advising the guest on their decision making.
  • Communicates with the kitchen about the orders and being very clear about special wishes of guests.
  • If necessary preparing orders like drinks and preparing sacks, bread etc.
  • Serves at parties and reception if required
  • Deals with the payments and doing closure paperwork if required.
  • Takes reservations, in corporation with the supervisor and hostess/host if necessary, because of special requests of the guest.
  • Makes sure that all the guest areas look immaculate.

Other Duties

  • Ensures that the place of work and surrounding area is kept clean and organized at all times.
  • Ensures proper appearance and grooming while on duty.
  • Monitors operating supplies, equipment and reduces spoilage and wastage successfully.
  • Is Flexible on working time (e.g., night shift)
  • Is willing to work in a multi-cultural team.
  • Complies at all times to the Wyndham Hotels & Resorts regulations
  • Share all relevant information with Food and Beverage Supervisor & Restaurant Manager in 121’s

SKILLS & COMPETENCIES

  • Ideally a minimum of 2 years’ experience in similar role
  • Knowledge of food hygiene regulations
  • Previous experience of cash handling

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