Jobs in Dubai: Assistant Restaurant Manager vacancy available

Company: Hyde Hotel

Location: Dubai, UAE

KEY ROLES & RESPONSIBILITIES

  • Ensure standards are being followed in accordance with F&B policies and procedures
  • Ensure all employees have full product knowledge

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  • Regularly inspect food & beverage quality
  • Follow established and proper Accounting procedures
  • Hold monthly one-to-one staff meetings to establish and monitor targets and achievements, and update performance logs accordingly
  • Conduct daily roll plays and ensure employees adhere to grooming standards

  • Implement weekly cleaning schedules for operating equipment
  • Manage organization and cleanliness of departmental areas by conducting weekly walk-throughs with Hygiene Manager, Housekeeping and Engineering Department
  • Control stock of all equipment in the restaurant
  • Constantly monitor staff’s appearance, attitude and degree of professionalism

PERSONAL ATTRIBUTES

  • Excellent reading, written and oral proficiency in English
  • Experienced in all aspects of restaurant service
  • Must be well-presented and professionally groomed at all times
  • Excellent leader and trainer with strong motivational skills

  • Strong interpersonal skills and attention to detail
  • High degree of professionalism, sound human resources management capabilities, business acumen, energy and determination
  • Proven organizational skills, able to set and meet deadlines with quality results

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QUALIFICATIONS

  • Degree in Hotel Restaurant Management or equivalent

EXPERIENCE

  • Minimum 2 – 3 years Hotel experience

If you are interested to apply, please click the link below

To Apply, click here

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