IKEA Qatar is hiring Food and Beverage Manager
Are you looking for a job in Doha? Here is a good opportunity for you.
Al-Futtaim Group was founded as a trading company in the 1930s and is now one of the most progressive and diversified privately held regional companies, with its headquarters located in Dubai, United Arab Emirates.
With more than 35,000 workers spread across more than 20 countries in the Middle East, Asia, and Africa, the Al-Futtaim Group is organized into five operating divisions: automotive, financial services, real estate, retail, and healthcare. It collaborates with more than 200 of the most renowned and cutting-edge brands in the world.
This article will share job obligations and provide the application link below.
Job Details:
- Position: Food and Beverage Manager | Retail | IKEA Qatar
- Location: Doha, Qatar
- Company: Al Futtaim Private Company LLC
- Job ID: 166333
Are you interested for this Job? Click here to apply now.
About The Job:
- Together with his colleagues and managers, they contribute actively in the development and implementation of a clear IKEA Food action plan for the store using the store business plan and country business plan. These are supported by input from Growing IKEA together and the IKEA Food Direction & Strategy. Develop and execute an annual action plan for his area based on agreed goals.
- Actively implement the range matrix (global and national) by securing quality and availability.
- Serve high-volume dishes that suit the taste of the many people on the local market.
- Secure that we prepare all food in line with the product sheet and secure the quality served at all times.
- Actively use the product sheets to train co-workers. Also, ensure all co-workers taste and learn about new products before they are launched.
- Secure an irresistible food offer by ensuring we give customers an appealing range presentation.
- Passionate about his products and actively learn about their content, origins, preparation and other benefits. Share this knowledge with his guests and colleagues.
- Ensure that his team and him know the top-selling products, 3 Aces and 1 King, and that they are available and clearly communicated and displayed at all times. To promote alternative products when these are unavailable.
- Utilise everyday commercial opportunities to grow sales and profitability according to the goals in his area. Work with the Functional Commercial Review and other appropriate tools to do so.
- During unexpectedly quiet times, initiate commercial activities that attract store visitors and increase the take-up rate, or take other actions to secure productivity.
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Requirements:
- Experience of working in vibrant retail environment – 5 to 7 years
- Experience from food service business
- Experience of managing/leading and developing a team
- Sales-driven and passionate about food and people
- Advanced knowledge of food production and food safety
- Understand KPIs and how to affect their results through departmental actions
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