Saudi Arabia’s Watermelon Harvest Tops 610,000 Tons
Saudi Arabia’s agricultural sector is celebrating a fruitful July with a remarkable watermelon harvest, marking a significant achievement in local produce.
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Key Highlights
Production and Demand
- Harvest Volume: Watermelon production in the Kingdom has exceeded 610,000 tons, establishing it as a leading summer fruit.
- Consumer Preference: The fruit is highly sought after for its natural flavor, rich nutritional value, and versatility in processed products.
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Varieties
Saudi markets feature a wide range of high-quality watermelon varieties, including:
- Charleston Gray
- Klondike R7
- Congo
- Royal Sweet
- Crimson Round
Economic Impact
Watermelon plays a crucial role in various industries, contributing to:
- Juices
- Ice creams
- Candies
This success supports Saudi Arabia’s vision for food security and self-sufficiency in seasonal fruits, bolstering the national economy.
Support for Farmers
The Ministry of Environment, Water, and Agriculture is actively empowering farmers through:
- Technical Guidance: Providing expert advice on best practices.
- Financial Facilitation: Offering financial support to enhance agricultural productivity.
- Modern Technologies: Encouraging the adoption of advanced agricultural techniques.
Supply Chain and Marketing
The ministry also focuses on enhancing supply chains and marketing initiatives, which include:
- Seasonal Events: Organizing events to promote local produce.
- Local Exhibitions: Showcasing national products to ensure they reach consumers effectively.
This comprehensive approach not only supports the agricultural sector but also amplifies the economic impact of local produce in Saudi Arabia.
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